Embarking on a journey through the world of Spanish fruits is like opening a treasure chest of flavours, textures, and stories. Each fruit, from the tangy citrus to the lush tropicals, showcases Spanish-speaking areas’ rich farming traditions and biodiversity.
These fruits do more than taste good. They’re part of the culture, celebrated in festivals and featured in age-old recipes handed down through families. Exploring these fruits not only treats your taste buds but also gives you a glimpse into the lives and traditions of the people.
Spanish Fruit Vocabulary
In this part of our Spanish Fruits Guide, we’re diving into the wide array of fruits found in Spanish-speaking areas, from everyday picks to more unusual ones.
# | English Name | Spanish Name |
---|---|---|
1 | Apple | Manzana |
2 | Pear | Pera |
3 | Peach | Melocotón |
4 | Plum | Ciruela |
5 | Cherry | Cereza |
6 | Apricot | Albaricoque |
7 | Grape | Uva |
8 | Fig | Higo |
9 | Orange | Naranja |
10 | Lemon | Limón |
11 | Mandarin | Mandarina |
12 | Lime | Lima |
13 | Grapefruit | Pomelo |
14 | Strawberry | Fresa |
15 | Raspberry | Frambuesa |
16 | Blueberry | Arándano |
17 | Blackberry | Mora |
18 | Watermelon | Sandía |
19 | Melon | Melón |
20 | Banana | Plátano |
21 | Kiwi | Kiwi |
22 | Pomegranate | Granada |
23 | Persimmon | Caqui |
24 | Loquat | Níspero |
25 | Medlar | Níspero Europeo |
26 | Quince | Membrillo |
27 | Almond | Almendra |
28 | Walnut | Nuez |
29 | Chestnut | Castaña |
30 | Avocado | Aguacate |
31 | Mango | Mango |
32 | Papaya | Papaya |
33 | Custard apple | Chirimoya |
34 | Guava | Guayaba |
35 | Lychee | Lichi |
36 | Passion fruit | Maracuyá |
37 | Dragon fruit | Pitahaya |
38 | Date | Dátil |
39 | Coconut | Coco |
40 | Kumquat | Kumquat |
41 | Bergamot | Bergamota |
42 | Clementine | Clementina |
43 | Blood orange | Naranja sanguina |
44 | Seville orange | Naranja amarga |
45 | Tangelo | Tangelo |
46 | Gooseberry | Grosella |
47 | Currant | Grosella negra |
48 | Elderberry | Saúco |
49 | Nectarine | Nectarina |
50 | Mirabelle | Mirabel |
51 | Gage | Claudia |
52 | Damson | Endrina |
53 | Prickly pear | Higo chumbo |
54 | Jujube | Aznar |
55 | Pineapple guava | Feijoa |
56 | Tamarind | Tamarindo |
57 | Star fruit | Carambola |
58 | Jackfruit | Yaca |
59 | Soursop | Guanábana |
60 | Raisin | Pasa |
61 | Dried apricot | Albaricoque seco |
62 | Dried plum | Ciruela pasa |
63 | Dried fig | Higo seco |
64 | Olive | Aceituna |
65 | Capers | Alcaparras |
66 | Barbary fig | Higo barbaro |
67 | Sorb | Serbal |
68 | Rowan | Serbal de los cazadores |
69 | Hackberry | Almez |
70 | Cornelian cherry | Cerezo cornalina |
71 | Mulberry | Mora de árbol |
72 | Hawthorn | Espino |
73 | Rose hip | Escaramujo |
74 | Sea buckthorn | Espino cerval de mar |
75 | Whitebeam | Serbal blanco |
76 | Strawberry tree fruit | Madroño |
77 | Black mulberry | Mora negra |
78 | Red mulberry | Mora roja |
79 | Canary Islands Banana | Plátano de Canarias |
80 | Valencian Orange | Naranja Valenciana |
81 | Vinalopó Grape | Uva de Vinalopó |
82 | Jerte Cherry | Cereza del Jerte |
83 | Calanda Peach | Melocotón de Calanda |
Conclusion
To sum it up, exploring over eighty Spanish fruits opens up a world of language and culture. This guide does more than just add words to your vocabulary; it helps you understand how vital these fruits are in Spanish kitchens and cultures. From everyday fruits to rare ones, they all shape how food tastes in Spanish-speaking places. It’s a great way to see how flavours make these cultures pop.